We Are The New Farmers

How it all started

How it all started



As you may know, We Are the New Farmers started as a student project at NYU. The other day I gave an interview to our long-term mentor Anne-Laure Fayard, who is a Professor of Management in the Department of Technology Management and Innovation, talking about how it all started. Check it out here.

The question of how we grow our food in the future more sustainably and healthy is what drives us since day one

It is amazing to me how far we have come since we started our first "Food Computer Project" and yet there is still so much more to do until we have the impact and see the change that we are working on since the beginning.